Matcha is having its biggest moment yet in Singapore. From ceremonial-grade lattes to soft serve and towering parfaits, demand for the real stone-ground, umami-rich stuff — not the sweet powdery kind — has exploded, and a handful of cafés do it properly.
We rounded up the 6 best matcha cafés in Singapore for 2026, each verified as currently open and checked against its official channels: Hvala (whisked-to-order ceremonial matcha at Somerset, Odeon Towers and Takashimaya), Matchaya (the local pioneer since 2015, famous for Uji soft serve), Tsujiri (Kyoto Uji heritage since 1860, premium parfaits at Holland Village), Kurasu Singapore (Kyoto specialty coffee and an off-menu Dirty Matcha), Nana's Green Tea (matcha lattes, parfaits and savoury sets) and 108 Matcha Saro (affordable Hokkaido soft serve from $4.90).
> Quick view: for a premium sit-down experience go to Hvala or Tsujiri; for soft serve, Matchaya ($14.90) or budget-friendly 108 Matcha Saro ($4.90); for a coffee-shop matcha (and the Dirty Matcha), Kurasu; for matcha plus a real meal, Nana's Green Tea.
How to order a proper matcha latte
- Ask for the grade — ceremonial or premium grade drinks smooth and naturally sweet; culinary grade is better baked into cakes. Specialists like Hvala, Tsujiri and Kurasu use the good stuff.
- Order it 'straight' or less-sweet — a straight matcha (usucha) or a latte with less milk and no added syrup lets the real flavour through; add sweetness only if you want it.
- Freshly whisked beats pre-mixed — cafés that whisk to order (like Hvala) give you a brighter, less bitter cup.
- Try hojicha too — most of these cafés also do roasted-green-tea (hojicha) lattes, which are nuttier, lower in caffeine and great in the evening.
- Prices and hours change — menu prices, outlets and opening hours can shift, so confirm on each café's official site or Instagram before you go.









