Little Farms Christmas 2026: Hampers From $88, Hot Festive Feasts Delivered From $308, and the $19.98 Pigs in Blankets (Pre-Orders Open)
Food

Little Farms Christmas 2026: Hampers From $88, Hot Festive Feasts Delivered From $308, and the $19.98 Pigs in Blankets (Pre-Orders Open)

Little Farms marks 10 years in Singapore with its biggest Christmas collection: six hampers from $88 to $400, fully cooked turkey, beef rib or glazed ham feasts delivered hot from $308 (pre-order 1 November to 27 December), a new $220 Holiday Clique Platter that feeds ten, and new ready-to-heat sides led by a $50 tear-and-share Christmas Tree Bake. We walked the festive store on 6 November and every price in this guide is live, including the cult $19.98 Pigs in Blankets.

Priya Nair6 November 20264 min read

Ten years in Singapore, and Little Farms is cooking Christmas for you. The all-natural grocer's 2026 festive collection is open for pre-orders, announced in a press release from the brand's PR team and re-confirmed to us on 6 November. The span is wide: six hampers from $88 to $400, fully cooked feasts delivered hot from $308, a new ten-person cheese platter at $220, ready-to-heat sides from $15, and the item regulars actually wait for, the $19.98 Pigs in Blankets made in-store. We walked the live festive store the same day, and every price below is selling at the number shown.

> Quick view: pre-orders open now · hampers $88-$400 · hot feasts $308-$338 (serve 5-7, order 1 Nov-27 Dec) · Holiday Clique Platter $220 for 10 · Christmas Tree Bake $50 · whole turkey $139.98 at The Butchery · Pigs in Blankets $19.98 · drinks boxes $55-$240

The hampers, all six

HamperPrice
Spark of Joy$88
Holly Jolly$128
Sweet Wishes$128
Festive Feast$175
Joyful Indulgence$290
Deluxe Festive$400

Inside: Italian confectionery, buttery biscuits, pantry favourites, wine and Champagne, dressed for gifting. Around them sit the stocking fillers, Brera Milano panettone ($87.98), last year's bestseller, Lazzaroni amaretti ($43.98), La Perla di Torino truffles, and advent calendars from Tony's Chocolonely, Montezuma and HIP.

Dinner, three ways

  • Delivered hot and done. Three fully cooked feasts, each serving 5 to 7: Whole Roasted Turkey ($308), Prime Beef Rib Roast ($338), Pineapple & Honey Glazed Ham ($338), all with duck fat roasted potatoes, pumpkin and feta salad, and bread. Extra sides $32. Order window: 1 November to 27 December at littlefarmscafe.com.
  • Cook it yourself from The Butchery. Steggles whole turkey $139.98 (4-5kg, up to 8 pax, unbrined), O'Connor grass-fed beef fillet $109.98/kg and ribeye $104.98/kg, French-trimmed rack of lamb $84.98, lamb leg $99.98, bone-in roast ham $179.98, and the Pigs in Blankets at $19.98.
  • Semi-cheat with the new ready-to-heat range. In stores from November: the tear-and-share Christmas Tree Bake ($50), Steak & Mushroom Country Pie ($65), Potato Gratin ($35), Passion Fruit & Orange Tart ($50), custard ($20) and turkey gravy ($15).

For the table and the glass

The new Holiday Clique Platter ($220) is the headline: ten people's worth of Brie de Meaux, Truffle Gouda, Golden Blossom goat cheese, Stilton, Wensleydale & Cranberry, prosciutto cotto, Rosette and Jamon Serrano, finished with fruit, nuts, crackers and a bar of Tony's Chocolonely. Smaller gatherings take the Farmer's Slate ($70, 2-3 pax), Grazing Platter ($100, 4 pax) or Artisan Platter ($160, 8 pax).

On the drinks side, more than three quarters of Little Farms' wines come straight from the cellar door: Champagne Trio $240, Curator's Edit $185 (Australian), Tapi Trio $130, Le Festin $110 (French), plus the Sundowner Box of 8 canned cocktails ($90) and the Brewer's Box of 8 craft beers ($55). From the Starter Lab bakery: gingerbread, cardamom buns, pumpkin pie, a Vanilla & Blackcurrant log cake, and the King Cake ($32.98) from 29 December to carry you into the new year.

What this means for you

  • The feast window has a hard close. Hot feast pre-orders end 27 December; if Christmas dinner is on you, lock the slot before the week itself.
  • $220 for ten is competitive grazing maths. At $22 a head, the Holiday Clique Platter undercuts most catered grazing tables, and the cheese list reads like a fromagerie counter.
  • The $19.98 Pigs in Blankets go fast. Made in-store with Little Farms' own chipolatas, they are a known sell-out; grab them when you see them.
  • Everything clears the banned list. Little Farms screens against 200+ artificial additives and preservatives, which for festive confectionery is rarer than it sounds.

Source: "Christmas Curated at Little Farms" press release from The MC Collective on behalf of Little Farms, re-sent to us on 6 November 2026, with every price re-verified the same day on the live festive store at littlefarms.com/festive. Photo: Little Farms.

Frequently Asked Questions

What does a Little Farms hot festive feast include and how do I order?

Each of the three sets, Whole Roasted Turkey ($308), Roasted Prime Beef Rib Roast ($338) and Pineapple & Honey Glazed Ham ($338), serves five to seven and arrives fully cooked and hot, with rosemary and garlic duck fat roasted potatoes, pumpkin and feta salad, and a choice of honey buns or mini sourdough. Extra hot sides such as burnt Brussels sprouts and green bean almondine are $32 each. Pre-order between 1 November and 27 December 2026 at littlefarmscafe.com.

What are the hamper options and prices?

Six hampers, all live on the festive store when we checked on 6 November 2026: Spark of Joy $88, Holly Jolly $128, Sweet Wishes $128, Festive Feast $175, Joyful Indulgence $290 and Deluxe Festive $400. They mix Italian confectionery, biscuits, pantry items, wine and Champagne, and suit corporate gifting too. Order at littlefarms.com/festive, in-store, or via festive@littlefarms.com.

What is new in the 2026 collection?

Three things stand out: the Holiday Clique Platter ($220), Little Farms' biggest cheese and charcuterie platter yet, serving ten; a new range of ready-to-heat festive sides in stores from November, led by the $50 tear-and-share Christmas Tree Bake; and new producers discovered at Milan's TuttoFood fair, including Lazzaroni amaretti, La Perla di Torino chocolates and Savini Tartufi truffle products. Everything passes Little Farms' banned list of 200+ artificial additives, which is the chain's signature.

Current Promos

Ends 25 Dec
FROM $88
Hampers and gifting (littlefarms.com/festive and in-store)

THE RANGE: six hampers from the Spark of Joy at $88 to the Deluxe Festive at $400, with the Holly Jolly and Sweet Wishes at $128, Festive Feast at $175 and Joyful Indulgence at $290 in between, packed with Italian confectionery, biscuits, pantry favourites, wine and Champagne. STOCKING FILLERS: Brera Milano classic panettone ($87.98), Lazzaroni amaretti ($43.98), La Perla di Torino truffles, advent calendars from Tony's Chocolonely, Montezuma and HIP (Midnight Edition $82.48). FINE PRINT: prices walked live on the festive store on 6 November 2026; pre-order online or by order form in-store.

Ends 27 Dec
FEASTS FROM $308
Hot festive feasts, delivered ready to serve (littlefarmscafe.com)

THE DEAL: three fully cooked feasts, delivered hot to your door, each serving five to seven: Whole Roasted Turkey Set at $308, Roasted Prime Beef Rib Roast Set at $338 and Pineapple & Honey Glazed Ham Set at $338. Every set comes with rosemary and garlic duck fat roasted potatoes, pumpkin and feta salad, and honey buns or mini sourdough; extra hot sides are $32 each. WHEN: pre-orders run 1 November to 27 December 2026 via littlefarmscafe.com. COOK IT YOURSELF: The Butchery's festive range has the Steggles whole turkey at $139.98 (4-5kg, up to 8 pax), O'Connor grass-fed beef fillet at $109.98/kg and ribeye at $104.98/kg, rack of lamb at $84.98, bone-in roast ham at $179.98, and the cult Pigs in Blankets at $19.98, made in-store with Little Farms' own chipolatas.

Ends 25 Dec
NEW FOR 2026
Platters, ready-to-heat sides and drinks boxes

NEW FOR 2026: the Holiday Clique Platter at $220, Little Farms' biggest cheese and charcuterie platter yet, feeding ten with Brie de Meaux, Truffle Gouda, Stilton, Jamon Serrano and more; smaller platters run $70 (2-3 pax), $100 (4) and $160 (8). ALSO NEW: ready-to-heat sides in stores from November, led by the tear-and-share Christmas Tree Bake at $50 (spinach and cheese), with Steak & Mushroom Country Pie $65, Potato Gratin $35, Passion Fruit & Orange Tart $50, custard $20 and turkey gravy $15. DRINKS: Champagne Trio $240, Curator's Edit $185, Tapi Trio $130, Le Festin $110, Sundowner Box of 8 canned cocktails $90 and Brewer's Box of 8 craft beers $55. Starter Lab's bakes top out with the Vanilla & Blackcurrant log cake, and the King Cake ($32.98) arrives 29 December.

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