#cheap steak singapore

Morganfield's has put its Angus Ribeye on 1-for-1 for ten days: two 300g Angus Ribeye steaks for $42.90++, served with French fries and garden salad, from 21 to 30 August 2026 at its Suntec City outlet. The number matters because $42.90 is exactly what Morganfield's charges for ONE Angus Beef Ribeye on its own menu page — so this is a straight 50% off, not a bundle with a markup hidden in it. In real money: $42.90++ works out to about $51.44 nett after the 10% service charge and 9% GST, or $25.72 a head if two of you split it, against $102.87 nett for the same two steaks any other week. The catches are all in the website T&Cs rather than on the poster: dine-in only with no takeaway or delivery, a 60-minute limit per table, no splitting bills or separate receipts, no stacking with other promotions, vouchers or membership privileges, and while stocks last. Note also that the promo plate comes with fries, while the regular à-la-carte ribeye is served with roasted potatoes.

We read all eight steakhouses' own menus in August 2026, re-checked them on 16 October, and priced them properly. The cheapest steak in the guide is ASTONS' Prime Sirloin at $20.90 with two sides, not the ~$18 every roundup still quotes. Collin's, the other value chain, is dearer than ASTONS once its 10% service charge and GST land. Morton's publishes $102 for a 6oz filet and $136 for a 16oz ribeye before service and GST, so its real floor is well above $120 a head. And Singapore does have a steak buffet: Barossa at VivoCity pours unlimited Josper-grilled Black Angus striploin at $39++ on weekdays.