Dim sum and roast-meats fans, here's a proper hotel buffet at hawker-ish money: Café Mosaic at Carlton Hotel is running a 1-for-1 Hong Kong Kitchen Lunch Buffet — U.P. $62++ per adult, so with the 1-for-1 you're paying roughly $31++ a head (about $37 nett once you add the 10% service charge and 9% GST). The deal is open to a broad set of cardmembers — Citibank, DBS/POSB, OCBC or UOB — and runs daily from 12pm to 2.30pm at Level 1. Expect a Hong Kong tze-char and dim sum spread: HK Roasted Pork Belly (siew yoke), Curry Fishball, Har Gow and other steamed baskets, Hong Kong French Toast, plus the sweet-ending classics of Egg Tart and Bolo Bun. It's 1-for-1 for adult diners only, kids 7–12 are $18, seniors 55+ get 50% off, and it's not valid on the eve of public holidays or on public holidays. Carlton hasn't published a fixed end date — treat it as ongoing and confirm before you go. There's a bigger 1-for-1 Hong Kong Seafood Dinner Buffet too (U.P. $128++, Thu–Sat).
