Whether you're booking a milestone dinner or just craving a serious slab of beef, Singapore's steakhouse scene in 2026 spans S$250/pax Marina Bay icons to S$25 ASTONS sirloin plates that defined value-steak for a generation. We mapped 8 across three tiers — special-occasion premium, classic steakhouse, and value casual — with cut guides, dry-aged vs wagyu explainers, booking lead times, and which suit a milestone dinner vs a no-fuss family steak night.
